1500℉ Mini Electric Steak Grill

I’ve been wanting a salamander style grill for a while and was happy to find this electric 110 volt model. It seems like a well made piece of equipment, I hope it lasts a long time! The first cook consisted of me going to Fresh Market and picking up a 3” thick usda prime tomahawk and some finishing butter. I was a bit nervous cooking at 1500 degree’s inside my house but it wasn’t that hard and the steak turned out perfect. My favorite restaurant steak is Ruth Chris (can’t afford to go often!) and you can tell this is exactly how Ruth Chris cooks their steaks. I’ve just never ordered a 3” tomahawk at Ruth Chris like I cooked on this grill. Not something I will use everyday but such an essential tool. Two thumbs up!!

it's much easier and less smoky than I thought. Steak timing took a few attempts but now it's good. Looking forward to perfecting it. Also good for grilling chicken wings or prawns on the lower racks. Strong heat and everything turns out great.

Saw this recommended online and decided to try it. So glad I did, no more guesswork with pan frying. Just cooked a steak in 3 minutes, came out great. Highly recommend.

Great experience, super straightforward to use. I just put it under my range hood and grill right there. Highly recommended!

Works just as it should. Nice simple temperature and time controls and quite easy to clean. I was impressed by how the extreme high heat could so quickly sear the outside of a steak and seal in all of the juices. Takes a little time to figure out how to use the closer-to-top level for quick searing, and then lower the grill to a middle level to finish cooking the interior of thicker steaks. But the final results are fantastic!

The power is more than enough for home use. Size is just right too,it handles 1.5'' steaks perfectly. Results are super consistent every time. No guesswork once you get the hang of it. Really solid product.

Super easy for home steaks. And honestly, you can grill almost anything with it. It's not big, one grate fits one steak. I just use it right under my kitchen hood. The results are awesome and it's so convenient. Highly recommend.

Works great for summer BBQ. I usually prefer charcoal, but it's just too hot outside in the summer,so I take it indoors. This can grill pretty much anything. Only catch is the heat is really intense, so you gotta watch it closely. As for doneness or taste, you just gotta go by feel and experience. Works well. Happy with it.

my simple method that works every time, put the frozen steak in fridge for a day,bring to room temp for 2 hours,preheat grill for 10 minutes and place the steak on the 3rd rack,grill 2 mins per side,rest 5 minutes. Put the steak back in the 2nd rack for 1 min per side, rest again and then cut. Perfect result. This little grill just delivers.

I bought this for my daughter and son-in-law for birthday. They broil a LOT of steak, and they’re quite happy with it. It’s a great value for the quality and performance. Recommend!

I eat a lot of meat and unfortunately sold my smoker about a year ago. If used properly, this makes ribeye steaks that would rival about 90% of steakhouses. I estimate that I’ve cooked about 80 ribeyes at this point. Also chicken wings and bratwursts. And I don’t need to go outside and deal with wasps or the weather. I’ve cleaned and used it daily over maybe 6 months now. This guy can get extremely hot and, if you’re not careful, it may burn the meat. If I opened a steakhouse, I’d use this or a similar device.

Took a few tries to get the hang of it, but once you do … and wow!! The steak comes out with this unique charred flavor，and the inside cooks perfectly even. Definitely use thicker steaks. I found that the best ones are the dry-aged or pre-dried ones from the store (the ones that already look dry on the surface). Just let them sit out for a few minutes to come to room temp, then straight onto the grill.

Way better than pan-searing. Not much oil needed at all, so it's healthier too. I keep mine on the balcony now, which is zero smoke or grease inside the house anymore. Seriously great product. Thanks, guys! Highly recommended!!

This grill gets seriously hot – I got a perfect crust on a ribeye in under 1 minute per side. What surprised me is how small it is, I can move it around anywhere – patio, kitchen, you name it. As long as there's an outlet, it works. Plus, it actually looks really stylish.Best buy for steak lovers this year!

The grill works great so far. I am pretty happy with the results. I’ve successfully tried several steaks, as well as some chicken and pork. I’m still getting used to the device, but I’ve enjoyed it enough that it’s been promoted to a permanent counter appliance (as opposed to being stored away and only brought out occasionally).

You will get smoke with fattier meats , but so far its seemed minimal , generally less than I'd get in a pan.

I've been appreciating the built in thermometer more than I expected. Great feature.

The display only shows Celsius from what I've been able to see. Not a huge deal , but I've had to make a cheat sheet because I've only ever used Fahrenheit like some type of fool.

I suspect the Kompac may be one of the only appliances of this type that actually performs as advertised. I tried a competitor’s product first and was extremely disappointed with the results, enough that I ended up returning it.

great product!!!

Un Grill de Restaurante en tu Cocina … funciona bien y con poder, tal cual su video.

The best purchase a steak lover can get. Changes the game, wife refuses to pay at restaurants now cause my steaks are equal if not better. So do not run other appliances at the same time.

Great product so far. Still figuring out all the ways to use it, but the build quality is excellent. Happy with it

So far so good, love it!!

Works great. My kids said it tastes way better than pan-seared. Highly recommend！

Glad I finally got this. Great build, looks awesome, heats up fast. First cook I went a bit long on the final sear, but next time will be perfect. Hands down the best home steak setup. Fast shipping too.

This is really nice and easy to use indoors. The food tastes amazing. Great quality product.

I have an outdoor propane version and I’ve been looking for an indoor electric overhead high-temperature searing grill. This fits the bill! I cook steak almost every day and love a great sear with a RARE center and thin gray layer. This grill gets the job done! Cleanup is easy and smoke is much less than I was expecting.

Am carnivore and picked this up for work when I can’t use my outdoor setup at home. Beats the pants off of the air fryers I was using before. Great little broiler.